MEALS AND SNACKS 

Mealtime is an opportunity to promote the importance of a well-balanced diet and to facilitate the development of healthful habits in children that will last a lifetime. OakPark Preschool participates in the federal Child and Adult Care Food Program (CACFP). Breakfast, lunch and an afternoon snack is provided daily.

Breakfast is served between 7:30 and 8:15 am and contains foods from three of the nutritional food groups.

Lunch is served at 11:30 am and contains food from four of the nutritional food groups. 

Afternoon snack is served between 2:30 and 4:15 pm and provides foods from two of the nutritional food groups .

All nutritional components, including portions, are in accordance with the USDA guidelines. Menus are posted for your review. All meals are served family-style and a prayer begins each meal.  Friendly conversation and manners are modeled by teachers as they enjoy this time together.

NOTE: We will work with parents to meet any dietary restrictions or allergies. Any food item brought in from home must be commercially prepared.


MEALS AND SNACKS 

Mealtime is an opportunity to promote the importance of a well-balanced diet and to facilitate the development of healthful habits in children that will last a lifetime. OakPark Preschool participates in the federal Child and Adult Care Food Program (CACFP). Breakfast, lunch and an afternoon snack is provided daily.

Breakfast is served between 7:30 and 8:15 am and contains foods from three of the nutritional food groups.

Lunch is served at 11:30 am and contains food from four of the nutritional food groups. 

Afternoon snack is served between 2:30 and 4:15 pm and provides foods from two of the nutritional food groups .

All nutritional components, including portions, are in accordance with the USDA guidelines. Menus are posted for your review. All meals are served family-style and a prayer begins each meal.  Friendly conversation and manners are modeled by teachers as they enjoy this time together.

NOTE: We will work with parents to meet any dietary restrictions or allergies. Any food item brought in from home must be commercially prepared.


MEALS AND SNACKS 

Mealtime is an opportunity to promote the importance of a well-balanced diet and to facilitate the development of healthful habits in children that will last a lifetime. OakPark Preschool participates in the federal Child and Adult Care Food Program (CACFP). Breakfast, lunch and an afternoon snack is provided daily.

Breakfast is served between 7:30 and 8:15 am and contains foods from three of the nutritional food groups.

Lunch is served at 11:30 am and contains food from four of the nutritional food groups. 

Afternoon snack is served between 2:30 and 4:15 pm and provides foods from two of the nutritional food groups .

All nutritional components, including portions, are in accordance with the USDA guidelines. Menus are posted for your review. All meals are served family-style and a prayer begins each meal.  Friendly conversation and manners are modeled by teachers as they enjoy this time together.

NOTE: We will work with parents to meet any dietary restrictions or allergies. Any food item brought in from home must be commercially prepared.


MEALS AND SNACKS 

Mealtime is an opportunity to promote the importance of a well-balanced diet and to facilitate the development of healthful habits in children that will last a lifetime. OakPark Preschool participates in the federal Child and Adult Care Food Program (CACFP). Breakfast, lunch and an afternoon snack is provided daily.

Breakfast is served between 7:30 and 8:15 am and contains foods from three of the nutritional food groups.

Lunch is served at 11:30 am and contains food from four of the nutritional food groups. 

Afternoon snack is served between 2:30 and 4:15 pm and provides foods from two of the nutritional food groups .

All nutritional components, including portions, are in accordance with the USDA guidelines. Menus are posted for your review. All meals are served family-style and a prayer begins each meal.  Friendly conversation and manners are modeled by teachers as they enjoy this time together.

NOTE: We will work with parents to meet any dietary restrictions or allergies. Any food item brought in from home must be commercially prepared.


Nondiscrimindation

In accordance with Federal civil rights law and U.S. Deptartment of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohitibed from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.


Persons with disabiities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.) should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speach disabilities may contact USDA throught the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. 


To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD 3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested on the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: 

(1) Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue SW, Washington, D.C. 20250-9410,

(2) Fax: (202) 690-7442, or

(3) Email: program.intake@usda.gov.


This institution is an equal opportunity provider.